I was in Belgium for a work trip and saw this restaurant. Not knowing anything about it, my group decided to try it.

As we looked over the menu and talked to the server, we learned their specialty was eel and the restaurant name translates to “The Eel House”.

I never ate eel before and the server convinced me to at least try it. He said it was his favorite and the restaurant was well known in the area for how they prepared the delicacy.

I tried it but it wasn’t for me. The seasoning was good but I was not accustomed to the texture.

The rest of my dinner was delicious and I recommend this restaurant.