To sum up the Greenwood SC restaurant The Mill House in 3 words: Brick Oven Pizzas
This place has the best pizzas because they cook them in a brick oven. The crust is a little chewy but also has a little crunch.
Pizza prices start at about $8 and toppings are $.85 each. The do have specialty pizzas that usually cost between $9 – 10 and have several toppings. Most of the time, I rather choose my own toppings.
You can choose the type of sauce for the pizza- the most common are the red sauce and the white sauce. I always get the red sauce. I tell them to put heavy sauce because they are light with the sauce usually. In addition to pepperoni, I also like bacon, prosciutto ham and black olives. When the mood is right, I might even order the barbecue chicken pizza.
They have some gourmet topping options too (like smoked salmon) if you are the adventurous type. For me, I don’t like to get too crazy with my topping choices.
For people who like beer, they have an extensive beer selection too. My friends have said that they really good beer choices especially some high gravity beers which seems to be all the rage these days.
Overall, it may seem that there is a lot of hype about this place, but that is only because they are so committed to doing a good job cooking pizzas.